Effect of Dietary Protein and Fat on Prothrombin Time of Chickens at Different Environmental Temperatures (Q48033756)
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scientific article published on November 1, 1972
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of Dietary Protein and Fat on Prothrombin Time of Chickens at Different Environmental Temperatures |
scientific article published on November 1, 1972 |
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Effect of Dietary Protein and Fat on Prothrombin Time of Chickens at Different Environmental Temperatures (English)
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K. F. Soliman
1 November 1972
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51
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6
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1984-1989
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