Impact of a High-fat Diet on Tissue Acyl-CoA and Histone Acetylation Levels. (Q48362522)
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scientific article published on 11 January 2017
Language | Label | Description | Also known as |
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English | Impact of a High-fat Diet on Tissue Acyl-CoA and Histone Acetylation Levels. |
scientific article published on 11 January 2017 |
Statements
Impact of a High-fat Diet on Tissue Acyl-CoA and Histone Acetylation Levels (English)
Joshua L D Parris
Ryan A Henry
David C Montgomery
John M Viola
Yin-Ming Kuo
Ian A Blair
Andrew J Andrews
Nathaniel W Snyder
11 January 2017
1 reference