Attenuation of rat ischemic brain damage by aged garlic extracts: a possible protecting mechanism as antioxidants (Q48952873)
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scientific article published in August 1996
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Attenuation of rat ischemic brain damage by aged garlic extracts: a possible protecting mechanism as antioxidants |
scientific article published in August 1996 |
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Attenuation of rat ischemic brain damage by aged garlic extracts: a possible protecting mechanism as antioxidants (English)
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Numagami Y
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Sato S
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Ohnishi ST
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1 August 1996
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29
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2
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135-143
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