The appreciation of wine by sommeliers: a functional magnetic resonance study of sensory integration (Q48957865)
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scientific article published in April 2005
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The appreciation of wine by sommeliers: a functional magnetic resonance study of sensory integration |
scientific article published in April 2005 |
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The appreciation of wine by sommeliers: a functional magnetic resonance study of sensory integration (English)
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Carlo Caltagirone
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Alessandro Castriota-Scanderbeg
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Giorgia Committeri
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Fabiana Patria
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1 April 2005
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25
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2
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570-578
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Identifiers
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28 January 2021
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