In vivo characterization of Lactobacillus johnsonii FI9785 for use as a defined competitive exclusion agent against bacterial pathogens in poultry. (Q50101298)
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scientific article published in January 2004
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English | In vivo characterization of Lactobacillus johnsonii FI9785 for use as a defined competitive exclusion agent against bacterial pathogens in poultry. |
scientific article published in January 2004 |
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In vivo characterization of Lactobacillus johnsonii FI9785 for use as a defined competitive exclusion agent against bacterial pathogens in poultry. (English)
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Lactobacillus johnsonii
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Narbad A
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Gasson MJ
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Woodward MJ
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1 January 2004
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38
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3
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197-205
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