The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower fat deposition, but macronutrient substitution accounts for the improved glycemic control. (Q50109427)
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scientific article published in July 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower fat deposition, but macronutrient substitution accounts for the improved glycemic control. |
scientific article published in July 2006 |
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The reduced energy intake of rats fed a high-protein low-carbohydrate diet explains the lower fat deposition, but macronutrient substitution accounts for the improved glycemic control. (English)
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Clémence Blouet
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François Mariotti
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Cécile Bos
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Véronique Mathé
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Daniel Tomé
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Jean-François Huneau
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1 July 2006
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136
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7
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1849-1854
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