Long-term bacterial profile of refrigerated ground beef made from carcass tissue, experimentally contaminated with pathogens and spoilage bacteria after hot water, alkaline, or organic acid washes. (Q50128132)
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scientific article published in December 1998
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English | Long-term bacterial profile of refrigerated ground beef made from carcass tissue, experimentally contaminated with pathogens and spoilage bacteria after hot water, alkaline, or organic acid washes. |
scientific article published in December 1998 |
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Long-term bacterial profile of refrigerated ground beef made from carcass tissue, experimentally contaminated with pathogens and spoilage bacteria after hot water, alkaline, or organic acid washes. (English)
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Dorsa WJ
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Cutter CN
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Siragusa GR
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1 December 1998
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61
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12
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1615-1622
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