Use of polymerase chain reaction and restriction enzyme analysis to directly detect and identify Salmonella typhimurium in food (Q50128762)

From Wikidata
Jump to navigation Jump to search
scientific article published in October 1998
edit
Language Label Description Also known as
English
Use of polymerase chain reaction and restriction enzyme analysis to directly detect and identify Salmonella typhimurium in food
scientific article published in October 1998

    Statements

    Use of polymerase chain reaction and restriction enzyme analysis to directly detect and identify Salmonella typhimurium in food (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit