Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis. (Q50147639)
Jump to navigation
Jump to search
scientific article published in October 1987
Language | Label | Description | Also known as |
---|---|---|---|
English | Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis. |
scientific article published in October 1987 |
Statements
1 reference
Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis. (English)
1 reference
Chen ST
1 reference
Chiou SH
1 reference
Chu YH
1 reference
Wang KT
1 reference
1 October 1987
1 reference
30
1 reference
4
1 reference
572-576
1 reference