Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis. (Q50147639)

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scientific article published in October 1987
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Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis.
scientific article published in October 1987

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    Rapid hydrolysis of proteins and peptides by means of microwave technology and its application to amino acid analysis. (English)

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