Selective mutagenic activation by cytochrome P3-450 of carcinogenic arylamines found in foods. (Q50196006)

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scientific article published in February 1989
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Selective mutagenic activation by cytochrome P3-450 of carcinogenic arylamines found in foods.
scientific article published in February 1989

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    Selective mutagenic activation by cytochrome P3-450 of carcinogenic arylamines found in foods. (English)

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