Chemical and biological properties of bacterial flagellin following iodination and oxidation by chloramine-T. (Q50236353)
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scientific article published in September 1972
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English | Chemical and biological properties of bacterial flagellin following iodination and oxidation by chloramine-T. |
scientific article published in September 1972 |
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Chemical and biological properties of bacterial flagellin following iodination and oxidation by chloramine-T. (English)
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Parish CR
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Stanley P
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1 September 1972
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9
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9
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853-872
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