Effect of chlorine, antibiotics, beta-propiolactone, acids, and washing on Salmonella typhimurium on eviscerated fryer chickens. (Q50250282)

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scientific article published in January 1967
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Effect of chlorine, antibiotics, beta-propiolactone, acids, and washing on Salmonella typhimurium on eviscerated fryer chickens.
scientific article published in January 1967

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    Effect of chlorine, antibiotics, beta-propiolactone, acids, and washing on Salmonella typhimurium on eviscerated fryer chickens. (English)

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