Contents of anthocyanins and ellagitannins in selected foods consumed in Finland. (Q50472257)
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scientific article published on 30 January 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Contents of anthocyanins and ellagitannins in selected foods consumed in Finland. |
scientific article published on 30 January 2007 |
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Contents of anthocyanins and ellagitannins in selected foods consumed in Finland. (English)
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Jani M Koponen
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Anu M Happonen
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A Riitta Törrönen
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30 January 2007
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55
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1612-1619
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4
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Identifiers
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