Separation, characterization and quantification of phenolic compounds in blueberries and red and black currants by HPLC-DAD-ESI-MSn. (Q50542625)
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scientific article published on 14 March 2011
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Separation, characterization and quantification of phenolic compounds in blueberries and red and black currants by HPLC-DAD-ESI-MSn. |
scientific article published on 14 March 2011 |
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Separation, characterization and quantification of phenolic compounds in blueberries and red and black currants by HPLC-DAD-ESI-MSn. (English)
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Verka Gavrilova
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Marina Kajdzanoska
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Viktor Gjamovski
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Marina Stefova
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14 March 2011
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59
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4009-4018
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8
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Identifiers
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