Evaluating the food environment: application of the Healthy Eating Index-2005. (Q50562549)
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scientific article published on 20 February 2010
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Evaluating the food environment: application of the Healthy Eating Index-2005. |
scientific article published on 20 February 2010 |
Statements
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Evaluating the food environment: application of the Healthy Eating Index-2005. (English)
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Susan M Krebs-Smith
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Jill Reedy
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Claire Bosire
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20 February 2010
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38
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465-471
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5
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Identifiers
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