Antioxidant capacity and phenolic content of grapes, sun-dried raisins, and golden raisins and their effect on ex vivo serum antioxidant capacity. (Q50664842)
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scientific article published on 20 September 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Antioxidant capacity and phenolic content of grapes, sun-dried raisins, and golden raisins and their effect on ex vivo serum antioxidant capacity. |
scientific article published on 20 September 2007 |
Statements
Antioxidant capacity and phenolic content of grapes, sun-dried raisins, and golden raisins and their effect on ex vivo serum antioxidant capacity (English)
Xiao-Hong Wang
Jorge Pazmiño
Nicki J Engeseth
20 September 2007