Resveratrol, a component of red wine, elicits dilation of isolated porcine retinal arterioles: role of nitric oxide and potassium channels. (Q50681014)
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scientific article published in September 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Resveratrol, a component of red wine, elicits dilation of isolated porcine retinal arterioles: role of nitric oxide and potassium channels. |
scientific article published in September 2007 |
Statements
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Resveratrol, a component of red wine, elicits dilation of isolated porcine retinal arterioles: role of nitric oxide and potassium channels. (English)
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Taiji Nagaoka
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Travis W Hein
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Akitoshi Yoshida
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Lih Kuo
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1 September 2007
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48
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9
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4232-4239
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Identifiers
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1 reference