Moderate consumption of red wine (cabernet sauvignon) improves ischemia-induced neovascularization in ApoE-deficient mice: effect on endothelial progenitor cells and nitric oxide. (Q50687553)
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scientific article published on 19 July 2007
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English | Moderate consumption of red wine (cabernet sauvignon) improves ischemia-induced neovascularization in ApoE-deficient mice: effect on endothelial progenitor cells and nitric oxide. |
scientific article published on 19 July 2007 |
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Moderate consumption of red wine (cabernet sauvignon) improves ischemia-induced neovascularization in ApoE-deficient mice: effect on endothelial progenitor cells and nitric oxide. (English)
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Jonas Lefèvre
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Sophie-Elise Michaud
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Paola Haddad
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Sylvie Dussault
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Catherine Ménard
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Jessika Groleau
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Julie Turgeon
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Alain Rivard
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19 July 2007
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21
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14
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3845-3852
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