Suppression of postprandial hypertriglyceridemia in rats and mice by oolong tea polymerized polyphenols. (Q50689959)
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scientific article published on 7 April 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Suppression of postprandial hypertriglyceridemia in rats and mice by oolong tea polymerized polyphenols. |
scientific article published on 7 April 2007 |
Statements
Suppression of postprandial hypertriglyceridemia in rats and mice by oolong tea polymerized polyphenols. (English)
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Yoshiko Toyoda-Ono
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Makiko Yoshimura
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Masaaki Nakai
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Yuko Fukui
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Sumio Asami
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Hiroshi Shibata
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Yoshinobu Kiso
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Ikuo Ikeda
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7 April 2007
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71
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4
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971-976
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Identifiers
1 reference