Do not eat the red food!: prohibition of snacks leads to their relatively higher consumption in children. (Q50695385)
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scientific article published on 7 April 2007
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Do not eat the red food!: prohibition of snacks leads to their relatively higher consumption in children. |
scientific article published on 7 April 2007 |
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Do not eat the red food!: prohibition of snacks leads to their relatively higher consumption in children. (English)
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Esther Jansen
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7 April 2007
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49
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3
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572-577
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Identifiers
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