Korean red ginseng rootlets decrease acute postprandial glycemia: results from sequential preparation- and dose-finding studies. (Q50738247)

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scientific article published in April 2006
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Korean red ginseng rootlets decrease acute postprandial glycemia: results from sequential preparation- and dose-finding studies.
scientific article published in April 2006

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    Korean red ginseng rootlets decrease acute postprandial glycemia: results from sequential preparation- and dose-finding studies. (English)

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