Vitamin E prevents high-fat high-carbohydrates diet-induced memory impairment: the role of oxidative stress. (Q50738802)
Jump to navigation
Jump to search
scientific article published on 13 June 2013
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Vitamin E prevents high-fat high-carbohydrates diet-induced memory impairment: the role of oxidative stress. |
scientific article published on 13 June 2013 |
Statements
1 reference
Vitamin E prevents high-fat high-carbohydrates diet-induced memory impairment: the role of oxidative stress. (English)
1 reference
1 reference
Omar F Khabour
1 reference
Heba A Salah
1 reference
Zuheir Hasan
1 reference
13 June 2013
1 reference
1 reference
119
1 reference
72-78
1 reference
Identifiers
1 reference