Egg White Hydrolysate Can Be a Low-Allergenic Food Material to Suppress Ectopic Fat Accumulation in Rats Fed an Equicaloric Diet. (Q50974266)
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scientific article published in January 2017
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English | Egg White Hydrolysate Can Be a Low-Allergenic Food Material to Suppress Ectopic Fat Accumulation in Rats Fed an Equicaloric Diet. |
scientific article published in January 2017 |
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Egg White Hydrolysate Can Be a Low-Allergenic Food Material to Suppress Ectopic Fat Accumulation in Rats Fed an Equicaloric Diet. (English)
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Masaru Ochiai
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Kohei Misaki
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Toshiki Takeuchi
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Ryoyo Narumi
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Yoshiyuki Azuma
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Tatsuhiro Matsuo
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1 January 2017
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63
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111-119
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2
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Identifiers
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1 reference