Stabilization of soybean oil bodies by enzyme (laccase) cross-linking of adsorbed beet pectin coatings (Q51011049)
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scientific article published on 26 July 2010
Language | Label | Description | Also known as |
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English | Stabilization of soybean oil bodies by enzyme (laccase) cross-linking of adsorbed beet pectin coatings |
scientific article published on 26 July 2010 |
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Stabilization of soybean oil bodies by enzyme (laccase) cross-linking of adsorbed beet pectin coatings (English)
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Bingcan Chen
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26 July 2010
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58
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16
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9259-9265
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