Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164T). (Q51127996)
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scientific article published in January 2006
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English | Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164T). |
scientific article published in January 2006 |
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Quality-control ranges for antimicrobial susceptibility testing by broth dilution of the Brachyspira hyodysenteriae type strain (ATCC 27164T). (English)
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Pringle M
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Aarestrup FM
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Bergsjø B
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Fossi M
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Jouy E
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Landén A
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Mevius D
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Perry K
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Teale C
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Thomson J
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Skrzypczak T
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Veldman K
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Franklin A
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1 January 2006
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12
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3
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219-221
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Identifiers
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