Relationship of perceived macronutrient and caloric content to affective cognitions about food in eating-disordered, restrained, and unrestrained subjects (Q51153016)
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scientific article published on February 1, 1992
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Relationship of perceived macronutrient and caloric content to affective cognitions about food in eating-disordered, restrained, and unrestrained subjects |
scientific article published on February 1, 1992 |
Statements
Relationship of perceived macronutrient and caloric content to affective cognitions about food in eating-disordered, restrained, and unrestrained subjects (English)
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S. R. Sunday
A. Einhorn
1 February 1992
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55
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2
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362-371
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