Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting. (Q51392197)
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scientific article published on 8 September 2010
Language | Label | Description | Also known as |
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English | Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting. |
scientific article published on 8 September 2010 |
Statements
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Consumption of caloric and non-caloric versions of a soft drink differentially affects brain activation during tasting. (English)
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Cees de Graaf
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Paul A M Smeets
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Pascalle Weijzen
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Max A Viergever
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8 September 2010
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54
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2
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1367-1374
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Identifiers
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28 January 2021
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