Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers. (Q51443144)
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scientific article published in August 2008
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers. |
scientific article published in August 2008 |
Statements
Soy food consumption does not lower LDL cholesterol in either equol or nonequol producers. (English)
1 reference
Alicia A Thorp
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Peter R C Howe
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Trevor A Mori
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Alison M Coates
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Jonathan D Buckley
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Jonathan Hodgson
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Jackie Mansour
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Barbara J Meyer
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1 August 2008
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88
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2
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298-304
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