Natural honey and cardiovascular risk factors; effects on blood glucose, cholesterol, triacylglycerole, CRP, and body weight compared with sucrose. (Q51448740)
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scientific article published on 20 April 2008
Language | Label | Description | Also known as |
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English | Natural honey and cardiovascular risk factors; effects on blood glucose, cholesterol, triacylglycerole, CRP, and body weight compared with sucrose. |
scientific article published on 20 April 2008 |
Statements
Natural honey and cardiovascular risk factors; effects on blood glucose, cholesterol, triacylglycerole, CRP, and body weight compared with sucrose (English)
N Yaghoobi
Noori Al-Waili
M Ghayour-Mobarhan
S M R Parizadeh
Z Abasalti
Z Yaghoobi
F Yaghoobi
H Esmaeili
R Aghasizadeh
Khelod Y Saloom
20 April 2008
1 January 2008
1 reference