Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men. (Q51539447)
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scientific article published in December 2002
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men. |
scientific article published in December 2002 |
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Butter differs from olive oil and sunflower oil in its effects on postprandial lipemia and triacylglycerol-rich lipoproteins after single mixed meals in healthy young men. (English)
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Nadia Mekki
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Monique Charbonnier
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Jeannie Leonardi
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Christine Juhel
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Henri Portugal
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Denis Lairon
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1 December 2002
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132
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3642-3649
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12
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