Utilization of the genetic resources of wild species to create a nontransgenic high flavonoid tomato. (Q51540321)

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scientific article published in February 2005
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Utilization of the genetic resources of wild species to create a nontransgenic high flavonoid tomato.
scientific article published in February 2005

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    Utilization of the genetic resources of wild species to create a nontransgenic high flavonoid tomato. (English)

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