Dietary unsaturated fatty acids in type 2 diabetes: higher levels of postprandial lipoprotein on a linoleic acid-rich sunflower oil diet compared with an oleic acid-rich olive oil diet. (Q51553268)
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scientific article published in October 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Dietary unsaturated fatty acids in type 2 diabetes: higher levels of postprandial lipoprotein on a linoleic acid-rich sunflower oil diet compared with an oleic acid-rich olive oil diet. |
scientific article published in October 2000 |
Statements
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Dietary unsaturated fatty acids in type 2 diabetes: higher levels of postprandial lipoprotein on a linoleic acid-rich sunflower oil diet compared with an oleic acid-rich olive oil diet. (English)
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Madigan C
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Ryan M
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Owens D
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Collins P
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Tomkin GH
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1 October 2000
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23
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10
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1472-1477
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