Hypotensive effect of low-fat, high-carbohydrate diet can be independent of changes in plasma insulin concentrations. (Q51560395)

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Hypotensive effect of low-fat, high-carbohydrate diet can be independent of changes in plasma insulin concentrations.
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    Hypotensive effect of low-fat, high-carbohydrate diet can be independent of changes in plasma insulin concentrations. (English)

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