Increases in human plasma antioxidant capacity after consumption of controlled diets high in fruit and vegetables. (Q51566982)
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scientific article published in November 1998
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Increases in human plasma antioxidant capacity after consumption of controlled diets high in fruit and vegetables. |
scientific article published in November 1998 |
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Increases in human plasma antioxidant capacity after consumption of controlled diets high in fruit and vegetables. (English)
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G Cao
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S L Booth
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J A Sadowski
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R L Prior
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1 November 1998
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68
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5
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1081-1087
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Identifiers
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