Effects of consumption of oat milk, soya milk, or cow's milk on plasma lipids and antioxidative capacity in healthy subjects. (Q51567942)
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scientific article published in January 1998
Language | Label | Description | Also known as |
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English | Effects of consumption of oat milk, soya milk, or cow's milk on plasma lipids and antioxidative capacity in healthy subjects. |
scientific article published in January 1998 |
Statements
Effects of consumption of oat milk, soya milk, or cow's milk on plasma lipids and antioxidative capacity in healthy subjects. (English)
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G Onning
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B Akesson
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R Oste
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I Lundquist
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1 January 1998
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42
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4
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211-220
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