Effects of low-fat, high-carbohydrate diets on risk factors for ischemic heart disease in postmenopausal women. (Q51576192)
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scientific article published in April 1997
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effects of low-fat, high-carbohydrate diets on risk factors for ischemic heart disease in postmenopausal women. |
scientific article published in April 1997 |
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Effects of low-fat, high-carbohydrate diets on risk factors for ischemic heart disease in postmenopausal women. (English)
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G M Reaven
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J Jeppesen
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P Schaaf
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C Jones
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M Y Zhou
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Y D Chen
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1 April 1997
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65
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1027-1033
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4
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