Corn oil and beef tallow elicit different postprandial responses in triglycerides and cholesterol, but similar changes in constituents of high-density lipoprotein. (Q51591252)
Jump to navigation
Jump to search
scientific article published in February 1995
Language | Label | Description | Also known as |
---|---|---|---|
English | Corn oil and beef tallow elicit different postprandial responses in triglycerides and cholesterol, but similar changes in constituents of high-density lipoprotein. |
scientific article published in February 1995 |
Statements
Corn oil and beef tallow elicit different postprandial responses in triglycerides and cholesterol, but similar changes in constituents of high-density lipoprotein. (English)
1 reference
R A Muesing
1 reference
P Griffin
1 reference
P Mitchell
1 reference
1 February 1995
1 reference
14
1 reference
1
1 reference
53-60
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference