Histones are first hyperacetylated and then lose contact with the activated PHO5 promoter. (Q51599592)

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scientific article published in June 2003
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Histones are first hyperacetylated and then lose contact with the activated PHO5 promoter.
scientific article published in June 2003

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    Histones are first hyperacetylated and then lose contact with the activated PHO5 promoter. (English)

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