Analysis of microbial communities in doenjang, a Korean fermented soybean paste, using nested PCR-denaturing gradient gel electrophoresis. (Q51749624)
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scientific article published on 10 March 2009
Language | Label | Description | Also known as |
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English | Analysis of microbial communities in doenjang, a Korean fermented soybean paste, using nested PCR-denaturing gradient gel electrophoresis. |
scientific article published on 10 March 2009 |
Statements
Analysis of microbial communities in doenjang, a Korean fermented soybean paste, using nested PCR-denaturing gradient gel electrophoresis. (English)
1 reference
Tae-Woon Kim
1 reference
Jun-Hwa Lee
1 reference
Sung-Eon Kim
1 reference
Min-Hee Park
1 reference
Hae Choon Chang
1 reference
Hae-Yeong Kim
1 reference
10 March 2009
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131
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2-3
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265-271
1 reference