Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan. (Q51785767)
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scientific article published in November 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan. |
scientific article published in November 2006 |
Statements
Highly salted food and mountain herbs elevate the risk for stomach cancer death in a rural area of Japan. (English)
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Michiko Kurosawa
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Shogo Kikuchi
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Jun Xu
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Yutaka Inaba
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1 November 2006
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1681-1686
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