Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls. (Q51949900)
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scientific article published in December 2002
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls. |
scientific article published in December 2002 |
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Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls. (English)
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Tjønneland A
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Overvad K
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Tumino R
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Trichopoulou A
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Bergström E
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Gafá L
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Thiébaut A
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Navarro Sánchez C
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Martínez Garcia C
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Mattisson I
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Nilsson S
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Welch A
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Clavel-Chapelon F
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Kesse E
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Miller AB
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Schulz M
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Botsi K
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Naska A
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Ocké MC
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Peeters PH
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Engeset D
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Charrondière UR
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Slimani N
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1 December 2002
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6B
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1227-1242
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Identifiers
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