Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking. (Q51965457)
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scientific article published in July 2001
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking. |
scientific article published in July 2001 |
Statements
Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking. (English)
1 reference
U Palaniappan
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L Jacobs Starkey
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J O'Loughlin
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K Gray-Donald
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1 July 2001
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131
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7
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1952-1958
1 reference