Detection of the dipicolinic acid biomarker in Bacillus spores using Curie-point pyrolysis mass spectrometry and Fourier transform infrared spectroscopy. (Q52082414)
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scientific article published in January 2000
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Detection of the dipicolinic acid biomarker in Bacillus spores using Curie-point pyrolysis mass spectrometry and Fourier transform infrared spectroscopy. |
scientific article published in January 2000 |
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Detection of the dipicolinic acid biomarker in Bacillus spores using Curie-point pyrolysis mass spectrometry and Fourier transform infrared spectroscopy. (English)
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Goodacre R
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Shann B
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Gilbert RJ
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Timmins EM
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McGovern AC
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Alsberg BK
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Logan NA
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1 January 2000
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72
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119-127
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1
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