Fourth-grade children's consumption of fruit and vegetable items available as part of school lunches is closely related to preferences. (Q52119026)
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scientific article published in May 2002
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Fourth-grade children's consumption of fruit and vegetable items available as part of school lunches is closely related to preferences. |
scientific article published in May 2002 |
Statements
Fourth-grade children's consumption of fruit and vegetable items available as part of school lunches is closely related to preferences. (English)
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Suzanne Domel Baxter
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William O Thompson
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1 May 2002
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34
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3
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166-171
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