Optimizing Shake-and-Bake for proteins. (Q52220853)
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scientific article published in February 1999
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Optimizing Shake-and-Bake for proteins. |
scientific article published in February 1999 |
Statements
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Optimizing Shake-and-Bake for proteins. (English)
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Weeks CM
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Miller R
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1 February 1999
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55
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492-500
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Pt 2
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Identifiers
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