Interaction of the sugars trehalose, maltose and glucose with a phospholipid bilayer: a comparative molecular dynamics study. (Q52572588)
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scientific article published in August 2006
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Interaction of the sugars trehalose, maltose and glucose with a phospholipid bilayer: a comparative molecular dynamics study. |
scientific article published in August 2006 |
Statements
Interaction of the sugars trehalose, maltose and glucose with a phospholipid bilayer: a comparative molecular dynamics study. (English)
Cristina S Pereira
1 August 2006
110
31
15572-15581