The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat. (Q52891377)

From Wikidata
Jump to navigation Jump to search
scientific article published in May 2000
edit
Language Label Description Also known as
English
The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat.
scientific article published in May 2000

    Statements

    The impact of gentle contacts on ease of handling, welfare, and growth of calves and on quality of veal meat. (English)

    Identifiers

     
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    edit