Red meat intake, CYP2E1 genetic polymorphisms, and colorectal cancer risk. (Q53386262)
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scientific article
Language | Label | Description | Also known as |
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English | Red meat intake, CYP2E1 genetic polymorphisms, and colorectal cancer risk. |
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Red meat intake, CYP2E1 genetic polymorphisms, and colorectal cancer risk (English)
Loïc Le Marchand
Timothy Donlon
Ann Seifried
1 October 2002