Ripened dairy products differentially affect hepatic lipid content and adipose tissue oxidative stress markers in obese and type 2 diabetic mice. (Q53671864)
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scientific article published on 15 February 2012
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Ripened dairy products differentially affect hepatic lipid content and adipose tissue oxidative stress markers in obese and type 2 diabetic mice. |
scientific article published on 15 February 2012 |
Statements
Ripened dairy products differentially affect hepatic lipid content and adipose tissue oxidative stress markers in obese and type 2 diabetic mice. (English)
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Lucie Geurts
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Amandine Everard
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Pascale le Ruyet
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15 February 2012
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60
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8
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2063-2068
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Identifiers
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