[Influence of varity and storage-temperature on the substances involved in the enzymatic colour-change of potatoe bulbs (author's transl)] (Q53768448)
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scientific article
Language | Label | Description | Also known as |
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English | [Influence of varity and storage-temperature on the substances involved in the enzymatic colour-change of potatoe bulbs (author's transl)] |
scientific article |
Statements
[Influence of varity and storage-temperature on the substances involved in the enzymatic colour-change of potatoe bulbs (author's transl)] (English)
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Amberger A
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Schaller K
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1 November 1974
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156
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4
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231-236
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Identifiers
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